Chai - Herbal Chai

A chai blend like the "Light of Dawn" shining into a quiet winter morning, where an inner spark gently awakens.

We've prepared a "herbal chai" with a gentle spiciness that isn't too strong, a spreading warmth, and a natural sweetness that doesn't require sugar.

This is a limited-time sale available only during the winter season.

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✦ Blend Characteristics

Chai – Light of Awakening | Akatsuki no Hikari, was created with the image of "dawn" when light fills the sky before sunrise.

Reduced spice intensity,
Warms you from the core.

It's still the quiet pre-dawn.
As the world slowly becomes imbued with light,
An inner spark "pops" and awakens.

This blend is designed to warm a chilled body and encourage you to move forward, cherishing the burning passion that ignites within, saying, "Today is a new day!"

This chai is
Slightly sweet even without added sugar.

Caffeine-free and herb-based.

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45g bag (approx. 7 mug servings for milk chai)

Recommended serving: Approx. 6.5g (approx. 1 tablespoon)

*If drinking straight without milk, approx. 3g per serving.

Please mix the tea leaves well so that the herbs and spices are evenly distributed before use.

🌿Ingredients: Honeybush (South Africa), Clove, Ginger, Cardamom, Cinnamon, Vin Rouge, Orange Peel (Allergen: Orange)

Uses only organic and naturally cultivated herbs.

Best before: August 2026

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✦ How to Brew Deliciously

Basic Brewing Method (for Milk Chai)

1. Put about 6~7g of tea leaves into a pot, add 150ml of water, and simmer for about 3 minutes.

2. Add 150~200ml of your preferred milk and simmer for another 2 minutes. Please be careful not to let it boil vigorously after adding milk.

3. Strain the tea leaves with a tea strainer and enjoy. You can also sprinkle cinnamon to your liking👌

✦ When to Enjoy

• • When you want to kickstart your morning
  • When you feel the winter chill
  • As a warm-up before work when you need to focus
  • During relaxing evenings
  • When you crave a sweet drink
  • During snack time